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Kale sweet potato salad recipe from chef Adrianne Calvo
A sheet-pan roast, a massaged kale base and a hand-whisked honey mustard dressing make this salad sturdy enough to hold overnight.
Miami chef Adrianne Calvo publishes her seventh cookbook
"Maximum Flavor at Home" turns two decades of her Miami restaurant's repeat orders into a cookbook, two decades after her debut funded the restaurant itself.
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