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Adam Nevin reopens Glovers Alley in Dublin
The Michelin-starred dining room at The Fitzwilliam Hotel returned on September 9 under a chef who started as a 15-year-old kitchen porter in Maynooth.
Adam Nevin reopens Glovers Alley 2.0 in Dublin
The chef, who won a Michelin star at Carton House's Morrison Room, has one job at his new address on St Stephen's Green: keep the star Andy McFadden held for four years.
Glovers Alley reopens under Adam Nevin with a €155 menu
The Fitzwilliam Hotel dining room on St Stephen's Green served its first dinner under a new chef on 9 September, with five courses at €155 and seven at €190.
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