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figs
Stories tagged “figs”
Roasted fig recipe with burrata and prosciutto
Amuse Kitchen builds a five-minute starter around the narrow window when figs are ripe: fruit blistered under high heat, then balanced against salt, cream and honey.
Fig, orange and mascarpone, the way the kitchen does it
Six ingredients and one balance to get right. The figs have to caramelise properly and the mascarpone must not be overworked, or the dish turns into a pudding.
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