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Stories tagged “vegan”

Koshari recipe: Cairo's street bowl of rice, lentils and pasta
Egypt's everyday dish stacks rice, brown lentils, pasta and chickpeas under a vinegar-sharpened tomato sauce and dark fried onions. A house version for four, with the reason behind each step.

Gazpacho andaluz recipe, Andalusia's cold tomato soup
This gazpacho recipe turns the last ripe field tomatoes of summer into Andalusia's classic chilled soup, blended raw and finished with sherry vinegar and olive oil.
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