wagyu
Stories tagged “wagyu”

High Stakes by Bartolotta opens in downtown Milwaukee
Paul Bartolotta returns to the kitchen for High Stakes, a European steakhouse replacing Rumpus Room on Water Street, opening Thursday with a wagyu-heavy menu.

Beefbar opens a London flagship at Broadwick Soho
The Monaco-founded steakhouse group takes over Dear Jackie's Broadwick Soho space with Kobe and Wagyu cuts, plus two dishes made only for London.

World Steak Challenge crowns an Australian wagyu fillet
A Senku Pure Wagyu fillet from Queensland beat more than 450 blind-judged steaks in Amsterdam, but Ireland still left with the most medals: 82 against Australia's 42.
The best of the month,
once a month.
The openings of the month, the chefs to watch, the recipes and the figures that matter. Once a month in your inbox, five minutes, nothing else.
What lands in your inbox
- The places worth booking this month
- The opening everyone is talking about
- The recipes of the month, from the kitchens we cover
- The figures that matter, with their source