Monday, 2 November 2026 · Amsterdam
Hospitality & Culinary
Media Platform
AMUSE.
Home · Tag

texas

Stories tagged “texas”

An elegant plate of seared protein with colourful vegetables under a domed lid
Restaurants · Austin

Kappo Kappo and Fabrik earn Austin's newest Michelin stars

A twin-run Japanese-French counter and a plant-based Tarrytown kitchen both take their first star in the 2026 Michelin Guide Texas, taking Austin to seven.

21 October 2026 · 2 min read
Small copper dishes of mezze, dips and salads spread across a table
Restaurants · Dallas

Corsaire brings Mediterranean cooking to Dallas

Jeff Bekavac and Austin Rodgers take their first run at Mediterranean cooking in the Greenville Avenue space Pizzeria Testa left behind.

18 October 2026 · 2 min read
Downtown Fort Worth skyline seen across the Trinity River and its green banks
Lists & Rankings · Fort Worth

Michelin Guide Texas 2026: every star, the full list

Nineteen restaurants hold one star in the third Texas edition. Goldee's Bar-B-Q gives Fort Worth its first, Austin adds Fabrik and Kappo Kappo, and Houston gains none.

9 October 2026 · 5 min read
Tray of smoked brisket, sliced sausage, white bread and pickles at Goldee's in Fort Worth
Restaurants · Fort Worth

Goldee's Michelin star is the first for Fort Worth in Texas

The barbecue joint on Dick Price Road moves up from Bib Gourmand in the 2026 selection. Austin adds two stars, San Antonio keeps its three and Houston gains none; the state total is 19.

9 October 2026 · 2 min read
Dome of the Texas State Capitol in Austin with the US and Texas flags
Hospitality · Texas

Michelin Guide Texas reaches the end of its $2.7m contract

The third Texas selection lands on 8 October, the same day the deal paid for by five city tourism offices and the state runs out. Nobody has announced a renewal.

28 September 2026 · 2 min read
Gloved hands slicing a smoked beef brisket on a wooden board
Restaurants · Houston

Michelin Guide Texas drops its ceremony for a press release

The 2026 Texas selection lands on 8 October as a document, not an evening. After two staged years in Houston, the guide is spending less on the state that pays it.

9 September 2026 · 2 min read
Amuse Monthly

The best of the month,
once a month.

The openings of the month, the chefs to watch, the recipes and the figures that matter. Once a month in your inbox, five minutes, nothing else.

Sponsored slots are always labelled. Editorial is never for sale.

What lands in your inbox

  • The places worth booking this month
  • The opening everyone is talking about
  • The recipes of the month, from the kitchens we cover
  • The figures that matter, with their source