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Christina Aguilera joins Beau Joie Champagne as partner

The singer becomes a partner and global creative director at the low-sugar Champagne house, backing its push into wider retail and mass-market shelves.

Close-up of two champagne flutes filled with sparkling wine against a dark background
Photograph · Photo: Guido Reimann · Pexels · Pexels License

Christina Aguilera has become a partner and global creative director of Beau Joie Champagne, the low-sugar house's biggest name yet.

The deal, announced this month, gives the singer a stake in Toast Spirits, the Las Vegas-based company behind Beau Joie, alongside a role shaping the brand's marketing. Beau Joie built its identity on low- and no-added-sugar cuvées packaged in distinctive metal-clad bottles, sold under the tagline "Bubble Better."

Brandis Deitelbaum, the brand's co-founder and chief marketing officer, framed the partnership as a distribution play as much as a celebrity endorsement. "Christina appeals to a wide and diverse group of fans across a broad, non-polarizing range of demographics," Deitelbaum said, adding that Aguilera would support the brand's push into retail and mass-market channels already carrying its bottles.

A global creative director, not just an endorsement: Beau Joie is betting the difference matters.

A niche built on less sugar

Beau Joie's depletions reached roughly 10,000 cases last year, according to Impact Databank, a small number next to the grandes marques but enough to build a following among drinkers looking for Champagne without the usual sugar load. Southern Glazer's handles its US distribution, the same company that agreed this month to pay $12.5 million to settle a Department of Justice bribery investigation unrelated to Beau Joie.

Celebrity-backed drinks brands are common enough that the category has its own shorthand; less common is a global creative director title rather than a simple endorsement deal. Toast Spirits is betting that distinction matters to a market grown skeptical of famous faces slapped onto a label after the fact.

Betting on a bigger shelf

Beau Joie's ambition, in Deitelbaum's words, is to "own the better-for-you segment of the Champagne market," a category that barely existed a decade ago and now sits alongside low-alcohol wine and non-alcoholic spirits as one of the drinks industry's steadier growth lines. Aguilera's reach extends well past Champagne's traditional audience, which is the point: Beau Joie is not trying to win over sommeliers, it is trying to get onto shelves next to prosecco and rosé, where those sommeliers rarely shop.

Whether the partnership moves cases the way a bigger name might is a different question. Toast Spirits is a small importer competing for shelf space that grandes marques could simply buy outright; a global creative director with Aguilera's following is, for now, the cheapest way to try.

Sources

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