openings
Stories tagged “openings”
Juno Kitchen Barcelona puts women producers on the menu
The women's members' club Juno House has opened an executive restaurant in its Aribau headquarters, with a first season built around eleven women from the food trade.
MSC World Asia Eataly: Italian dining sails from Barcelona
The Italian brand opens aboard MSC Cruises' newest ship on 4 December, with show cooking, a sea-view terrace and a wine cellar visit. Menu and prices are still unpublished.
Anna Higham opens Clementine, an all-day café in Islington
The Quince bakery founder has opened a 20-seat café opposite her own bakery on New North Road, serving breakfast, brunch and lunch through the week.
Daniel Humm opens HUMM, a casual bistro in the West Village
The Eleven Madison Park chef has traded tasting menus for an à la carte wood-fired bistro at 435 Hudson Street, led by his longtime No. 2, Dimitri Magi.
L'Abysse Dubai opens on 19 October with 34 seats on the Palm
Yannick Alléno adds a sushi counter and an Italian seafood terrace to One&Only The Palm on the same day. The 13-step omakase has a date, a room plan and a dress code, but no published price.
Mega MGC Coffee opens in Cambodia with a Phnom Penh flagship
The Korean chain of 4,500 takeaway-sized shops has opened an 86-seat café on Koh Pich, its second country abroad. Four more are promised by December; the local partner is not named.
Hawksmoor turnover rises 9.4% to £109.8m
Filed accounts show the steakhouse group's operating profit climbing to £5.4m, helped by a full year of trading in Chicago and a new St Pancras site.
Disney Believe restaurants: one new dinner show, two repeats
The ship due out of Port Everglades in December 2027 gets a Frozen dinner show, two dining rooms copied from three sister ships and two adults-only rooms. No seat counts or prices are given.
Subway Blueprint becomes the EMEA standard from January 2027
Kiosks, breakfast, coffee and an evening menu from 6pm: the chain's new format is meant to help it nearly double in the region in five years. The release gives no starting number and no cost.
Bonci opens a no-seat pizza counter at Roma Termini
Gabriele Bonci is back inside Rome's main station with a streamlined pizza counter built for travellers, run with MyChef and Grandi Stazioni Retail.
Deliranto to reopen in Andorra's Grand Plaza hotel in 2027
Pep Moreno's Michelin-starred restaurant leaves Salou on 31 October and returns in a five-star hotel in Andorra la Vella, where the chef also takes charge of the group's kitchens.
Marvin Böhm to run the kitchen at Hamburg's Alsterpavillon
The former Aqua sous chef, whose own restaurant Buoy closed in July after about three months, takes charge of some 30 cooks at the rebuilt pavilion on the Jungfernstieg. No opening date has been published.
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