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Where what we eat comes from, and who gets paid along the way.

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23 stories
Hands harvesting olives by hand during the autumn picking season
Produce · Jaen

Andalucia olive oil forecast jumps 29% for 2026/27

Spain's farm ministry puts the region's new campaign at 1.26 million tonnes, recovering most of what a dry spell cost the previous harvest.

6 October 2026 · 2 min read
A farmer's hands turning cocoa beans drying on raised racks in Ghana
Produce · Accra

Ghana cocoa production beats forecast at 771,000 tonnes

Ghana's 2025/26 cocoa crop came in well above the state board's initial estimate, even as dry weather clouds the outlook for next season.

26 September 2026 · 2 min read
Pebble beach and seafront promenade at Pioppi on the Cilento coast, with wooded hills behind
Produce · Pollica

Pollica, home of the Mediterranean diet, named FAO Food Hero

The Cilento municipality where Ancel and Margaret Keys studied how the south of Italy ate is honoured as a whole community, seven weeks before the first UN day for the diet.

25 September 2026 · 2 min read
Freshly harvested green and dark olives heaped in a steel hopper at an olive mill
Produce · Rome

Italian olive oil mills get €40m as origin prices halve

A zero-interest Ismea bill will fund mills that pay for Italian olives, as stocks of Italian extra virgin more than doubled in a year and origin prices fell 46.7%.

18 September 2026 · 2 min read
Workers loading bunches of green bananas onto a truck for export
Produce · Davao

Philippine banana exports outgrow available land

The Philippines shipped a record 2.9 million tonnes of bananas in 2025, and growers say buyer demand from Asia now outpaces what farmland can supply.

16 September 2026 · 2 min read
Raw beef steaks of different cuts laid out on a dark stone surface with herbs
Produce · Queensland

World Steak Challenge crowns an Australian wagyu fillet

A Senku Pure Wagyu fillet from Queensland beat more than 450 blind-judged steaks in Amsterdam, but Ireland still left with the most medals: 82 against Australia's 42.

11 September 2026 · 2 min read
Hands spreading fermented cocoa beans across a raised drying mat in Ghana
Produce · Accra

Ghana cocoa price hike of 6% would widen gap with Ivory Coast

The proposal still needs the finance minister's signature, and it lands as Ivory Coast holds its own price at 1,200 CFA francs a kilo, three months after both promised to align.

11 September 2026 · 2 min read
Table of wheels of blue, cheddar and other cheeses laid out for judging at a cheese awards
Produce · Córdoba

World Cheese Awards close their entry list on 15 September

The 38th edition moves to Córdoba on 12 November, with more than 5,000 cheeses and about 300 judges expected in a single hall in Andalusia.

10 September 2026 · 2 min read
Two ripening cocoa pods hanging from a branch among broad green leaves
Produce · Abidjan

Cocoa crop forecasts fall across Ivory Coast and Ghana

The Ivorian main harvest opens this month with early surveys pointing to 1.8 million tonnes, down about 18%, while Ghana's regulator has cut its own range by a third.

9 September 2026 · 1 min read
Gouda-style cheese wheels ageing on wooden boards in a farmhouse ripening room
Produce · Netherlands

Boerenkaas: what the EU raw-milk rule actually protects

A protected name that fixes neither a place nor a recipe, only where the milk came from and the fact that nobody heated it. On a trolley, that is the whole point.

23 August 2026 · 5 min read
Rows of yellow-coated Gouda cheese wheels ripening on pale wooden shelves
Produce · Gouda

Noord-Hollandse Gouda: reading the label on a cheese trolley

A protected name since 1996, a gold medal at this year's Gouda Cheese Awards and milk prices at their 2026 high: what the label guarantees when the trolley reaches the table.

23 August 2026 · 5 min read
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