fine dining
Stories tagged “fine dining”

Magill Estate wins South Australia's first two Michelin stars
The state's debut Michelin Guide handed out its first stars in Adelaide on 14 October, with Magill Estate Restaurant the only table to take two.

What to eat in Kyoto: 10 dishes and where to find them
From yudofu at the gates of Nanzen-ji to mackerel sushi made in Gion since 1781, ten dishes that define Kyoto, with addresses, opening hours and prices in yen checked in October 2026.

Nasser Kheir becomes head chef at Burnham Beeches
The Dorchester's former head banqueting chef takes over all food and drink at the Georgian hotel in Buckinghamshire, a year before its 300th anniversary.

Dubai's Michelin Guide reveals its fifth edition tonight
The ceremony at Atlantis The Royal updates a list that already holds 19 starred restaurants, including two with three stars, before a single new name is announced.

What to eat in Valencia: 10 dishes and where to find them
From paella valenciana at a third-generation rice kitchen to an eel stew from the Albufera lagoon, here is what to eat in Valencia and exactly where to order it.

Best restaurants in London 2026: 12 tables worth booking
From Bouchon Racine's National Restaurant Awards win to Bonheur's two stars in the old Le Gavroche room: 12 London tables checked against the 2026 Michelin Guide, with prices and booking tips.

Smyth names Conor Dalton head chef in Chicago
Chicago's only three-Michelin-starred kitchen brings in a British chef from Manchester's Skof to work alongside John Shields.

Michelin Guide Netherlands adds nine restaurants
Nine restaurants join the Michelin Guide Netherlands this month, from Amsterdam to Groningen, ahead of the October 5 stars ceremony in Maastricht.

Virgilio Martínez says recognition was never the goal
In a new interview, the chef behind Lima's Central reflects on what winning the world's top restaurant ranking in 2023 changed, and what it never did.

Bullpen sushi earns a nod from The Infatuation
The US dining guide adds the 14-seat counter to its Tokyo sushi guide, rating its $50 omakase alongside rooms that charge three times as much.

Michelin Guide Philippines 2027 reveals its picks on 29 October
Inspectors return to Manila and Cebu for a second Michelin selection, revealing stars, Bib Gourmand and Selected picks at a ceremony on 29 October.

Bruno Verjus will close Table in Paris on 22 December
The chef behind the two-star restaurant, eighth on The World's 50 Best, says fine dining is dead and that he no longer wants a table whose price shuts people out.
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