south korea
Stories tagged “south korea”
No-kids zone and 99,000 won: Don Spike defends his barbecue
The composer's Gyeongju restaurant bars children under eight and charges 99,000 won for unlimited short ribs. His answer to the criticism: it was never meant to be fine dining.
Ojeje opens in Singapore, its first restaurant outside Korea
The Seoul tonkatsu and udon chain, built on six outlets at home, has taken a basement unit at Raffles City for its first overseas test.
Seoul Gourmet 100 guide arrives ahead of Gourmet Week
A 60-expert panel picked 100 restaurants, cafes and bars across seven categories, with 25 newcomers, as the city courts food tourists before Gourmet Week opens on 23 October.
Pajeon recipe: Korea's crispy scallion pancake
Seoul's everyday street-food pancake gets its crunch from rice flour, not wheat, as the city's restaurant scene draws new international attention this month.
Mega MGC Coffee opens in Cambodia with a Phnom Penh flagship
The Korean chain of 4,500 takeaway-sized shops has opened an 86-seat café on Koh Pich, its second country abroad. Four more are promised by December; the local partner is not named.
What to eat in Seoul: 10 dishes and where to find them
Pyongyang cold noodles in Jung-gu, a beef soup served since 1939 in Myeongdong and tteokbokki hotpot in Sindang-dong: what to eat in Seoul before Chuseok closes many of the city's kitchens.
Galbi-jjim recipe: Korean braised short ribs for Chuseok
Korea's harvest festival falls on 25 September, and its centrepiece is galbi-jjim: beef short ribs braised in soy, pear and garlic, following Maangchi's method.
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