Produce
Where what we eat comes from, and who gets paid along the way.
Latest
Norwegian salmon exports set a new August record
Salmon volumes and prices pushed Norway's seafood exports to 16 billion kroner in August, even as a stronger krone squeezed returns on other species.
World Steak Challenge crowns an Australian wagyu fillet
A Senku Pure Wagyu fillet from Queensland beat more than 450 blind-judged steaks in Amsterdam, but Ireland still left with the most medals: 82 against Australia's 42.
Ghana cocoa price hike of 6% would widen gap with Ivory Coast
The proposal still needs the finance minister's signature, and it lands as Ivory Coast holds its own price at 1,200 CFA francs a kilo, three months after both promised to align.
Borough Market will not renew its lease, says Bread Ahead
The bakery started at Borough with a stall and three products in 2013. It now trades in Dubai, Bangkok and Saudi Arabia, and opens in New York in November.
World Cheese Awards close their entry list on 15 September
The 38th edition moves to Córdoba on 12 November, with more than 5,000 cheeses and about 300 judges expected in a single hall in Andalusia.
Alba white truffle fair runs from 10 October to 6 December
The 96th edition opens the season in Piedmont with nine weekends of market trading, a quality commission on the tables and the charity auction on 8 November.
Olive oil prices sit low as Spain's next crop wobbles
Extra virgin is trading around four euros a kilo at origin while early field data points to a sharp fall in flowering fertility for the 2026/27 harvest.
Cocoa crop forecasts fall across Ivory Coast and Ghana
The Ivorian main harvest opens this month with early surveys pointing to 1.8 million tonnes, down about 18%, while Ghana's regulator has cut its own range by a third.
Twenty-three green stars, and only eight of them shine twice
Sustainability now has its own scoreboard in the Dutch guide. Most of the kitchens on it hold no regular star at all, and that is the interesting part.
North Sea in September, sole up and plaice under question
Sole advice is up 16.4% for 2026, skippers say the plaice numbers do not match the nets, and Zeeland mussels are back after the worst season of the century.
Zeeland's mussel harvest hits a 30-year low, oysters hold firm
A wet 2024 cut the Oosterschelde's mussel crop by a third, CBS figures show. The region's oyster beds, grown in the same water, barely noticed the difference.
Boerenkaas: what the EU raw-milk rule actually protects
A protected name that fixes neither a place nor a recipe, only where the milk came from and the fact that nobody heated it. On a trolley, that is the whole point.
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