seafood
Stories tagged “seafood”

Japan saury prices triple as Hokkaido landings shrink
Fresh sanma averaged about ¥3,645 a kilo at Toyosu from mid-August, after a government forecast warned of the smallest saury stock since 2003.

Norwegian mackerel season slows as the quota cut bites
Weekly landings fell from 23,000 to 4,082 tonnes as the fleet works a sharply reduced quota and British retailers swap Atlantic mackerel for cheaper jack mackerel in tins.

Sustainable Seafood September champions British seafood
James Strawbridge's five-dish collection backs Scottish herring, Irish and Scottish mussels and Cornish sardines, with Waitrose, Aldi and five other retailers behind the blue MSC label.
The best of the month,
once a month.
The openings of the month, the chefs to watch, the recipes and the figures that matter. Once a month in your inbox, five minutes, nothing else.
What lands in your inbox
- The places worth booking this month
- The opening everyone is talking about
- The recipes of the month, from the kitchens we cover
- The figures that matter, with their source